Wednesday, November 27, 2013

Before the Latkes

Young Apple, Atlanta, Georgia, USA
This little apple was just beginning to grow from a bud and blossom.  By mid-summer it was ready to be made into apple sauce, a perfect condiment for Chanukah latkes!

Tonight is the first night of Chanukah, so we'll be getting stuffed with latkes, sufganyot, and more.  There will be no break for our tummies, as tomorrow is Thanksgiving!

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